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De Molen Amarillo
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This beer got it's name from the American hop used in the brewing process. Amarillo is a powerful hop in aroma, flavour and bitterness. But of course we used other hops as well creating a beautiful combination. Not a beer to drink as a session beer but one to enjoy.
Style Imperial/Double IPA
ABV 9,2%
EBC
EBU |
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De Molen Amerikaans
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Translation: American
De Molen beers are not all about heavy flavours and body. Now and then it’s time for something different and refreshing. This light amber coloured Bitter with an American touch is a great example. English Bitters are mild and malty. American hops give an ale a bitter citrus and grassy character. Amerikaans has the best of both the old and the new world. A very delicious session beer at 4.5% ABV.
Style American Bitter
ABV 4.5%
EBC
EBU |
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De Molen Bommen & Granaten
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Translation: Bombs & Grenades
With 15% ABV is was more than obvious that we had to name this dessert beer Bombs and Grenades. The use of champagne yeast has had it’s effect on both flavour and body. There’s plenty of fruit like orange, tangerine and sweet apples. It’s powerful and full bodied but still easy going. Although the name would suggest otherwise it’s our favourite amongst the female clientele yet also highly appreciated by the other sex.
Style Barley Wine
ABV 15.0%
EBC
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De Molen Cuvée
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This is a mad one. Black brown colour with a thick and creamy tan head that can be added to as you wish with a swill. Give this beer time to breathe and blossoms into something truly stunning. Oak and alcohol are right there at the front but do not at all over power the gorgeousness that is underneath. Full of leather, vanilla, amazing wooden notes, beautifully floral character from the hops, thick Belgian chocolate, Much character. The flavour of crazy wooden tartness. Incredible fruit, sweet almost appley type notes, superb bretty type funk and lashings of liquorice and chocolate. An extremely bitter finish seems to come out of nowhere and is what really makes this quite unique. Superb width in the mouth and coats the whole palate beautifully.
Style American Strong Ale
ABV 12.7%
EBC 292
EBU 87,4 |
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De Molen Heil & Zegen
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Translation: Salvation & Blessing
Strong aroma, malts, hopoil and grapefruit. Darkbrown colour. Malty sweet , dry bitterness with loads of fruit like grapefruit, pineapple and red berries. Hopbitter aftertaste. 150% Amarillo hops used compared to the Amarillo Winterwarmer.
Style Imperial/Double IPA
ABV 11 %
EBC 123
EBU 92,6
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De Molen Lood & Oud IJzer
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Translation: Led & Old Iron
This really is an amazingly well done experiment. Although the name might not give away what it really is. This is a a blend of our beers Amarillo and Rasputin. But not just a blend. We have aged both beers first a couple of months on oak barrels. The result truly is amazing. Just try it for yourself.
Style American Strong Ale
ABV 10.4%
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EBU |
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De Molen Stoombier
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Translation: Steam beer
A clear dark golden colour with a firm white foam. Sweet malty aroma of toffee, almond-paste and over-riped oranges. Flavour of orange-peels, caramel, grassy hops, straw and and mild herbs. Medium-bodied. Finishes medium-bitter of white bread and orange-peels.
Style California Common
ABV 5.4%
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EBU |
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De Molen Stoombier Gedrooghopt
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Translation: Steam beer Dry Hopped
The color is dark amber and it has rising pearls in the brew. The head is huge, nice and creamy. The aroma is wonderfully hopped with notes of spruce, resin, citrus, caramel and papaya. The flavour has a light sweetness, chewy notes of caramel, spruce, citrus, mango, papaya and the finish is spice. Delicious with a lot of flavour. Dry hopped with Hallertau Hersbrucker.
Style California Common
ABV 5.7%
EBC
EBU |
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De Molen Stoombier Gedrooghopt Safir
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Translation: Steam beer Dry Hopped with Safir
Pours a lightly hazy copper with a big, frothy, slightly yellowish head. Wonderful aroma, lots of hops, pine, fruitiness, wine gums, apples, blueberries. Mouthfeel is pleasant, lightly carbonated, fresh and lively still. Flavour is mildly malty, some caramel and apples. Some very balnced dryness and fruity, hoppy bitterness.
Style California Common
ABV 5.6%
EBC
EBU |
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De Molen Storm & Averij
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Translation: Storm & Damage
The Dutch have always been a sailing nation. Our sailors were considered the best by many nations for centuries. But no matter how experienced they were and how hard they worked every ship caught in a storm had to lick her wounds when it was all over. Nowadays De Molen offers real men and women the opportunity to resist the storm of this Double IPA. Try it and discover how malts, yeast, hops and dry hopping can create a great bitter sweet mixture of orange, grapefruit and spices.
Style Imperial/Double IPA
ABV 9.2%
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De Molen 't Ooievaartje Krieken Rosé
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Translation: The Stork Cherry
A kriek is a sour cherry also called morellen. The cherries we use come from fruit garden "De Ooievaar" (the Stork) in Harmelen. Only natural ingredients are used for brewing this beer. A beer that could be aged for a little while to become more expressive and bodied. Els Oosterom will gladly welcome you in her fruit garden. This is a orchard with different types of fruit trees. In spring you can enjoy the lovely blossoms. When the cherries are ripe the garden is often full with cyclists on their way enjoying a picknick or just a few cherries.
Style Fruit beer
ABV 5.2%
EBC
EBU
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De Molen Borefts Blond
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Translation: Bodegraven Blond
Not just another blond like there are so many others. This blond is being treated with the correct respect is deserves by our brewer and customers. With 6.5% ABV she's on top of the style. Sweet like most blondes but with a herbal aroma and flavour accompanied by some coriander. So it's no mainstream but you'll be able to enjou it for the whole evening.
Style Blond Ale
ABV 6.5%
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De Molen Borefts Dubbel
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Every itself respecting brewery in the Netherlands and Belgium has one of these beers in it's range: a Belgian style Abbey Dubbel. So why didn't we? We came up with this lovely beer that goes great with red meat and can be used for cooking as well.
Style Abbey Dubbel
ABV 7.0%
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De Molen Borefts Tien
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Translation: Bodegraven Ten
Belgians like the strong ones. A simple Belgian ale is easily 8% ABV. Naming your beers with numbers is a Belgian tradition as well. That's why we called our winter beer after the ABV, just Tien (Ten). So a very strong boy. Or is it a girl, because our brewers put so much love in their beers.
Style Belgian Strong Ale
ABV 10.0%
EBC
EBU |
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De Molen Borefts Tripel
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Translation: Bodegraven Triple
Soft fruity aroma with hints of spices. Amber coloured with a firm off-white head. Not complex yet still complicated in flavour. Besides a nice malty sweetness also a dry hop bitterness blended with citrus like orange and grapefruit. Not a common Triple as you can see. Unresistable if you just open yourself up to it
Style Abbey Triple
ABV 9.2%
EBC
EBU |
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De Molen Borefts Witbier
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Translation: Bodegraven Wheat beer
A refreshing sweet and light bitter thirst-quencher for summer. Brewed according to Belgian tradition with coriander and citrus.
Style Belgian Wheat
ABV 4,9%
EBC
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De Molen Engelen Tranen
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Translation: Angel Tears
In Belgian breweries make a Stout that is based on the English Imperial Stout. But it's much sweeter and Belgian yeast and brewing techniques are used. This gives the Belgian Imperial Stout a totally different character. And character is what we are always looking for.
Style Belgian Imperial Stout
ABV 8,6%
EBC
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De Molen Heen & Weer
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Translation: Back & Forth
Our brewery has 2 locations. On one end of town centre the real brewery - with kettles and stuff - and the restaurant. On the other end of town we have our warehouse and storage building. Here's where our beer ferment, lager, age and are stored until they are send all over the world. After brewing the fermenters are driven to the warehouse with a forklift. An empty fermenter is taken back to the brewery. So, we go back & forth with the beers all the time!
Style Abbey Triple
ABV 9,5%
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De Molen Lusten & Lasten
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Translation: Joys & Burdens
If you want to eat, then pay the charges our mothers always used to say. This Triple is brewed according to Belgian tradition, but we have enriched it with Amarillo. Amarillo is a relatively new hop variety, also called Super Cascade (another hop) sometimes. These hops give the beer a strong citrus aroma and an extra bitterness. Delicious, but not too much, because after a few bottles of this you might have to pay severely.
Style Abbey Triple
ABV 9,2%
EBC
EBU
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De Molen Morellen Lambiek
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For a long time we held aloof from the fruitbeer trend in Holland and Belgium. En actually we still do. Because with this beer we pick up an ancient tradition instead of the trend. This is the tradition of Lambiek and Gueuze. And like this centuries old tradition we used Morellen cherries.
Style Fruit beer
ABV 6,2%
EBC
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De Molen Oud Hollands Tuig
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The name of this beer refers to the type of swings on the mill. Oud Hollands Tuig is an easy going beer and therefor a great session ale.
Style Belgian Ale
ABV 4,9%
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De Molen Oud Hollands Tuig Gedrooghopt
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A different version from the regular Oud Hollands Tuig. This one is dryhopped. Dryhopping is a special technique and means that hop is added during lagering instead of boiling.
Style Belgian Ale
ABV 5,2%
EBC
EBU |
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De Molen Tik van De Molen
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Translation: Hit by the sweeps
Brewed for cold and dark winter evenings. With 9.5% ABV it's a great winter warmer. But be careful! If you drink too much you will not only get quite hot but might also get hit hit by the mill's sweeps. That's English for Tik van de Molen.
Style Belgian Strong Ale
ABV 9.5%
EBC
EBU |
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De Molen Ton sur Ton Saison
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The Saison style almost disappeared. And the really would have been a shame for it's such a characterful beer. End 19th century Saison was recognized as an official style on it's own. Nowadays a handful of breweries still offers the style and few others worldwide have taken up the tradition. Also our brewmaster Menno created a Saison recipe but as usual gave it his own swing. It's more intense than a normal Saison and besides that it has a substantial higher ABV. But the usual esters, citrus and herbs are still there of course.
Style Saison
ABV 10.5%
EBC 19.4
EBU 34.5
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De Molen Vlaams & Hollands
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Translation: Flemish & Dutch
Also known as Flemish Red, Flemish Sour and even Flemish Brown. This is a dying breed in the country of origin, Belgium. Rodenbach and Liefmans are probably the best known brands nowadays. In the USA however the style is booming. With beautiful names like Yellow Bus, Consecration and Veritas. Hopefully you don't mind that we just call it Flemish & Dutch. Flemish style brewed in Dutch Bodegraven.
Style Sour Ale
ABV 5.6%
EBC
EBU |
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De Molen Bloed, Zweet & Tranen
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Translation: Blood, Sweat & Tears
Our groundbreaking series of beers is continued by Bloed, Zweet & Tranen. It’s a combination of English peat smoked malts and another smoked malt from Bamberg, Germany. Anyone who watched Fawlty Towers knows how hard it is to create a lasting peace between the English and Germans. It cost us blood, sweat and tears but we are convinced we succeeded. Maybe we should go into politics? No, we think not. We’re to good at brewing beer. Try it! It’s sweet, it’s bitter, has all kinds of berries in the flavour next to coffee and chocolate accompanied with of course smoke.
Style Smoked
ABV 8,1%
EBC
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De Molen Borefts Pilz
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Translation: Bodegraven Pilsner
In the southern part of Germany it's custom to offer a unfiltered pilsner on tap next to the filtered and bottled pilsner. Because it's unfiltered this pilsner will remain lively and the yeast flavours will give you a real feeling of the pure natural product your drinking. This makes it a lovely thirst-quencher for summer.
Style Kellerbier
ABV 5.0%
EBC
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De Molen Donder & Bliksem USA version
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Translation: Thunder & Lightning USA
This version of Donder & Bliksem is especially brewed for the American market. In fact it's a totally different beer. The regular Donder & Bliksem is a Bohemian Pilsner but this one is a Doppelbock. But a top-fermented Doppelbock as to the usual bottom-fermentation. Conclusion: it's not what it seem but it's a damn good beer!
Style Doppelbock
ABV 8,2%
EBC 105
EBU 28,7
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De Molen Pek & Veren
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Translation: Tar & Feathers
In the old west it was custom to treat crooks, quacks and charlatans with tar and feathers. Then they were driven out of town backwards on their horse or donkey. At least, if you can believe the Lucky Luke comics. Did you know that Louis Pasteur in the beginning of his career was regularly accused of quackery? And now he is regarded as one of the main founders of microbiology. Brewers to this day still much profit from his findings. But we do not like pasteurizing like many large breweries do because that kills the beer. Our Pek & Veren is a beer that is similar to a solid doppelbock with smoke flavour.
Syle Smoked
ABV 8%
EBC
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De Molen Rijn & Veen
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Translation: Rhine & Moors
Recently, our brewer was approached by De La Region of the Leidsch Dagblad. A section that deals with local products around Leiden. They had the question whether locally grown wheat beer could be used for brewing. The wheat comes from Hazerswoude and is a byproduct of the potato. To avoid the soil to become poor the potato farmer grows wheat at regular intervals. This wheat is normally used as cattle feed. It was a challenge to find the right recipe for a beer by experimenting with the wheat. That was found by our brewer by mixing the wheat with an equal quantity of barley malt. In addition we used specially developed yeast called Weihenstephaner Weizen. This created a nice German-style white beer. Weizen means, just like the old Dutch word "wit" just wheat. So witbier is a wheat beer! The yeast used is also a fast-acting yeast which made the lagering process a lot shorter than usual. However it took twice as long as normal to brew the beer. This is because we did not malt the wheat.
Style Hefeweizen
ABV 5.0%
EBC 22.2
EBU 19.4 |
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De Molen Engels
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Translation: English
Our attempt at creating a real English cask ale. And we certainly succeeded. At the Great Brittish Beer Festival our Engels was appreciated by all that tried. Cask ale from the continent? Yeah! Also available bottled by the way.
Style Bitter
ABV 4,5%
EBC
EBU |
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De Molen Kannen & Kruiken
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Translation: Jugs & Jars
A bit more solid than the IPA's that are brewed in England. We used hop varieties like Cascade, Chinook and Gelena. The beer is red brown coloured with a firm creamy head. Complex aroma's come to you like nutmeg, wood, flowers and spices. The flavour will surprise you as well as it has cardamom, wood, honey and citrus with brandy-like accents.
Style India Pale Ale
ABV 6,2%
EBC 22,2
EBU 35,6
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De Molen Molenbier
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Translation: Mill beer
One of our first recipes generated Molenbier and we are still proud of it. Molenbier is strong and flavourful. Well hopped like most of our beers and you find those hops in both aroma and flavour. Moderate sweet, nice bitterness, light fruity, perfect balance.
Style English Strong Ale
ABV 9,2%
EBC
EBU |
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De Molen Black Damnation
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Together with our friends De Struise Brouwers we brewed this wonderful I.S.. We didn't use any fruits but both aroma and flavour are full of cherries and black currant mixed with lots of chocolate. Because of the high ABV the mouth feel and warmth tend to liqueur but that it certainly isn't. This beer is a melt of Struise Black Albert and our own Hel & Verdoemenis (Hell & Damnation). An enrichment for the Low Countries beer culture in our opinion.
Style Imperial Stout
ABV 13.0%
EBC
EBU |
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De Molen Black Jack
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The purpose of the game is to defeat the bank (dealer). One should try to get as close as possible to - or exactly - 21 points. The aim of the beer is much simpler; just relax in your chair and enjoy the complex flavors slowly released during the tasting. Black Jack has aged on Swedish Myra Mack Elegant whisky casks. This gives the beer next to the taste of roasted coffee elegant flavours of wood and whiskey.
Style Imperial Stout, oak aged
ABV 12.5%
EBC 383
EBU
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De Molen Borefts Stout
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Translation: Bodegraven Stout
A common stout, but just a little stronger than you might be used to. Most English and Irish breweries will not go above 5.0% ABV. This beer won a price at the Great British Beer Festival 2005. And that's not just a beer festival but the largest in Europe with over 40,000 visitors in 5 days. For Borefts Stout we received the 'most favourite Belgian/Dutch beer' award.
Style Stout
ABV 7.7%
EBC
EBU |
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De Molen Eiken Hel & Verdoemenis
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Translation: Oaked Hell & Damnation
Our best beer is Hel & Verdoemenis, but we are never satisfied it must seem. As we aged that beauty on oak barrels for a couple of months. This gives Hel & Verdoemenis a very special character. The flavours from the wood are given to the beer and some flavour on it's turn are extracted from the beer into the wood. An exchange that ends in your glass. Enjoy it and surprise yourself!
Style Imperial Stout
ABV 11,0%
EBC 308,9
EBU 99,9
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De Molen Hamer & Sikkel
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Translation: Hammer & Sickle
A very special brew compared to our regular ways. Unlike almost all our beers this is brewed completely according to the traditional way. Not with other malts, other hop varieties, special ingredients, aging on oak or other stuff. Just a regular Porter, the way it was supposed to be once.
Style Porter
ANV 5,1%
EBC
EBU |
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De Molen Hel & Verdoemenis
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Translation: Hell & Damnation
Brewed with brown malts, an English traditional specialty malt, we created an Imperial Russian Stout that has won prizes at festivals across Europe from Sweden to Italy. It’s big (10% ABV), black, roasted and complex. We are convinced that not trying this ale will be a mortal sin to your taste buds and beer experience.
Style Imperial Stout
ABV 11,9%
EBC 308,9
EBU 99,9 |
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De Molen Hemel & Aarde
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Translation: Heaven & Earth
Made with the most heavily peated malt in the world from the Bruichladdich distillery. Almost pitch black and opaque, small head. Furiously peated aroma, hiding the malt, licorice and dark chocolate somewhat. Very full bodied, thick mouthfeel, like fluid bread. Dark chocolate, loads of peat, lapsang souchong tea, chocolate cake, culminating in an almost endless aftertaste that also has licorice.
Style Imperial Stout
ABV 9,5%
EBC 349
EBU 96,9 |
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De Molen Hemel & Aarde Bruichladdich Barrel
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Translation: Heaven & Earth Bruichladdich Barrel
Made with the most heavily peated malt in the world from the Bruichladdich distillery. And stil we thought that we could do better! So we barrel aged this beer in Bruichladdich whisky barrels used for the first time in 1972. As a result an unbelievable complex beer with flavours like smoke, vanilla, coffee, chocolate, peat and wood. What's not there? And the most surprising part is probably the great balance between these flavours. This is why it's still very easy drinkable. But it's no beer for those who are just discovering real beers.
Style Imperial Stout, smoked, oak aged
ABV 10.0%
EBC 349
EBU 96,9 |
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De Molen Hemel & Hel
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Translation: Heaven & Hell
Twice the amount of dark roasted malts used, massive Imperial stout. This is a mad one. Black brown colour with a thick and creamy tan head that can be added to as you wish if you give the bottle a swirl. Give this beer time to breathe and blossom into something truly stunning. Chocolate and alcohol are right there at the front but do not at all overpower the gorgeousness that is underneath. Full of leather, vanilla, amazing wooden notes, beautifully floral character from the hops, thick Belgian chocolate, much character. The flavour of crazy wooden tartness. An extremely bitter finish seems to come out of nowhere and is what really makes this quite unique. Superb width in the mouth and coats the whole palate beautifully.
Style Imperial Stout
ABV 10,2%
EBC
EBU |
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De Molen Kopi Loewak
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Kopi Luwak or Civet coffee is the most expensive coffee in the world. The high price is not because of the rareness of the coffee berries themselves but because of the special production process. The coffee berries are eaten by the Luwak - a civet cat. The beans however can not be digested by the Luwak and therefor can be found in their pooh. The beans are washed and slightly roasted. This whole process of eating, pooh, find the pooh and treat the berries is very time consuming. This is of course reflected in the price of the coffee. Real coffee connaisseurs highly appreciate this coffee. And what does Brouwerij de Molen do with it? We use it in our own production process of brewing beer. Our KopiLoewak is an Imperial Stout with incredible coffee flavours. Roasted and bitter like an expresso.
Style Imperial Stout
ABV 9,5%
EBC
EBU |
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De Molen Mout & Mocca
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Translation: Malt and Mocha
In northern America there's a lot of experimenting with new beers the last couple of years. One of the success stories is brewing a Stout with the addition of coffee beans. And we like to join this experiment. We used environement and farmer friendly coffee beans for this beer. These are Cuba Dark, Timor, Kenia and Wild Mocha. A new experience for us and for the beer lover.
Style Stout
ABV 9.5%
EBC 291,9
EBU 84,9
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De Molen Porter 1914
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Brewed according to a original recipe from 1914 for Ron Patterson. The recipe is found by himself in some old obscure building in London.
Style Porter
ABV 5,8%
EBC 120,9
EBU 34,7
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De Molen Rasputin
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Our first Imperial Russian Stout is named after probably the most famous Russian of the Romanov court. According to our own made up believe he was personally responsible for the fact that during the rule of Tsar Nicholas II and Tsarina Alexandra this style was born. So this is why we dedicated this beer to Rasputin. It’s brewed only once or twice each year in a limited edition.
Style Imperial Stout
ABV 10,7
EBC 199,7
EBU 81,7 |
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De Molen Steen & Been
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Translation: Stone & Bone
This slightly smoked Imperial Stout is brewed with regular and smoked malts. This gives it a typical character, but the smoke is certainly not dominant in both aroma and flavour. All the other stuff is there of course.
Style Imperial Stout
ABV 11.5%
EBC
EBU |
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De Molen Tsarina Esra Imperial Porter
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Imperial Porter is a rather recent style that arose simultaneously in both Europe and North America. In fact it's a stronger version of the Baltic Porters that were brewed in England for export to the Baltic countries. And Baltic Porters are in fact stronger than the regular English Porter. To but it in short: it's more of more. But they cannot be compared to their brothers the Imperial Stouts. They certainly have the same malty character but the heavy roasted malt is absent.
Style Imperial Porter
ABV 11.0%
EBC 388.7
EBU 92.9 |
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De Molen Tsarina Esra Reserva
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Our Tsarina Esra Imperial Porter oak aged on wooden casks for several months. This created an extra flavour that's appreciated by every beer lover. First available at the GBBF 2008 but at the Borefts Beer Festival 2009 as well.
Style Imperial Porter
ABV 11.0%
EBC
EBU
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De Molen Boer n Bier
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Translation: Farmers Beer
Traditionally in French speaking Wallonia one used to brew a beer in winter that could serve as thirst-quenching in summer. Therefor they let it lager naturally until summer. This gives the style a fruity - mainly citrus - aroma and a light herbal character. The farmers in the fields would then be treated by their wives with a cold Saison for lunch. Why don't you treat yourself with one this summer?
Style Saison
ABV 5.9%
EBC
EBU |
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De Molen Borefts Bock
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Translation: Bodegraven Bock
Every year Brouwerij de Molen brews a bock beer for autumn. An artisinal beer will never be exacly the same every time. Especially when it's only brewed once a year. That's why we decided to make it really different every year. So we vary our recipe every year on purpose by using different hops and malts and even fermentation style and yeast. So we get a different bock and ABV as well every year.
Style Bock
ABV 6.2% - 7.7%
EBC
EBU |
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De Molen Jong & Onbedorven
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Translation: Young & Unspoiled
Young and unspoiled is the lamb that frisks in the meadow. And in spring brewers start frisking as well that results in beers like Maybock or other spring beers. Our brewers frisk as well of course but as always outside the common path into the fresh and unknown meadows. The result is this Weizen Bock. Fruit, flowers and fresh grass can be found in both aroma and flavour. It's a strong beer but the alcohol is well hidden.
Style Weizen Bock
ABV 7,2%
EBC
EBU |
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De Molen Winterbock
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Nothing better and enjoying a nice Bock during the cold winter months? Yes there is: a Doppelbock! Maybe not twice as strong in alcohol but certainly twice as nice. It has a more dense body and the flavours are more intense than a regular Bock.
Style Doppelbock
ABV 8.3%
EBC
EBU
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De Molen Bloed, Zweet & Tranen (Bruichladdich)
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Translation: Blood, Sweat & Tears (Bruichladdich)
Born from a mistake during the brewing process, but just like the regular Bloed, Zweet & Tranen a beer that defies existing laws. It's a unique combination of smoked Bruichladdich malts and smoked malts from Bamberg. It's sweet and bitter with a mix of fruit, coffee and chocolate. And - of course - an even more dominant smoke flavour. Can this still be classified as German Style? ....
Style Smoked
ABV 8,1%
EBC
EBU
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De Molen Cuvée 2
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A blend of our best beers and aged and French oak for 6 months. Only 230 bottles of 75cl were filled with this delight. The blending and aging creating a large number of special flavours and aroma's like berries, apples, citrus, chocolate and coffee. But of course all the main flavours are there as well; sweet, light sourness and even a bit salty.
Style Imperial Stout
ABV 11,5%
EBC 306
EBU 94,6 |
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De Molen Donder & Bliksem
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Translation: Thunders & Lightning
This is our thirst-quencher for long warm evenings, busy barbeque parties and b birthdays. A real session beer but Brouwerij de Molen style! Not just a pilsner but brewed to the tradition of Bohemia, a historic region in the Czech Republic. In Bohemia they love a fruity pilsner with firm hop bitterness. Just come and try it on tap at the brewery!
Style Bohemian Pilsener
ABV 5,9%
EBC
EBU |
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De Molen Rook & Vuur
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Translation: Smoke & Fire
No smoke without a fire goes an old saying. But although we had many smoke in several of our beers there still wasn't a fire. That's why we decided to do something about it. The result is this perfectly balanced beer with hints of smoke and an small fire on you tongue.
Style Smoke
ABV 8,2%
EBC 169,2
EBU 42,6 |
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De Molen Ruig & Rood
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Translation: Rough & Red
Are you in for a totally new experience? This is probably the only high ABV (9.5%) Irish Ale in the world. Very sweet, very bitter, very fruity and light grassy. We are expecting Irish beer lovers and lovers of Irish beer from around the world to go on a pilgrimage to De Molen to taste it. Or you could just get it at this facility and experience it right now.
Style Irish Ale
ABV 9,5%
EBC
EBU |
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De Molen Schots & Scheef
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Translation: Garbled & Distorted
In Belgium it's common for brewers to experiment with all kinds of spices and herbs. One of these spices is cardamom, which belongs to the ginger family. But in stead of using the roots the seeds are used in dishes. We used a lot of cardamom during the brewing of this beer. So it's no surprise that it's very much present in both aroma and flavour. But it's not overwhelming. So we classify this more as a Specialty than a Belgian style ale.
Style Specialty
ABV 9,5%
EBC
EBU |
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